Sage: The Herb Every Garden Needs
Sage is more than just a kitchen staple – it’s a hardy, aromatic herb that brings flavour, health benefits, and beauty to your garden. Whether you’re a seasoned gardener or just starting out, sage is a must-have.
What is the Herb Sage Used For?
Sage is incredibly versatile:
- Cooking: Adds earthy, savoury flavour to meats, stuffing, soups, and sauces.
- Herbal teas: Known for soothing and calming properties.
- Medicinal uses: Traditionally used for digestion, sore throats, and anti-inflammatory benefits.
- Aromatherapy: Sage essential oil promotes relaxation and clarity.
What is So Special About Sage?
- Rich in antioxidants: Supports overall health.
- Distinct flavour: Enhances a wide range of dishes.
- Low maintenance: Hardy and drought-tolerant once established.
- Pollinator-friendly: Attracts bees and beneficial insects.
Does Sage Grow Back Every Year?
Yes! Sage is a perennial herb, meaning it will return year after year with proper care. Plant it in well-drained soil and a sunny spot for best results.
Is Sage a Good Plant?
Absolutely:
- Easy to grow and maintain.
- Attractive foliage and flowers.
- Useful in the kitchen and garden.
- Great for wildlife and pollinators.
What Should You Not Plant Next to Sage?
Avoid planting sage near:
- Cucumbers – They dislike aromatic herbs and may suffer in growth.
- Basil – Competes for similar nutrients and space.
- Rue – Can stunt sage growth.
Better companions: Rosemary, thyme, oregano, carrots.
✅ Top Tips for Growing Sage
- Plant in full sun.
- Use well-drained soil.
- Water sparingly – sage prefers dry conditions.
- Prune lightly to encourage bushy growth.
✅ FAQ Section
1. Is sage easy to grow?
Yes, it’s one of the easiest herbs to grow and thrives in sunny, well-drained spots.
2. How often should I water sage?
Water sparingly – sage prefers dry soil and doesn’t like being waterlogged.
3. Can I grow sage in pots?
Yes, sage grows well in containers as long as they have good drainage.
4. Does sage need fertiliser?
A light feed in spring is enough; too much fertiliser can reduce flavour.
5. How do I harvest sage?
Pick leaves as needed, and prune lightly to keep the plant healthy.
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