Vietnamese Coriander: Exotic Herb for Culinary & Garden Use

Vietnamese Coriander (Persicaria odorata) is a popular herb in Southeast Asian cooking, prized for its peppery, citrus-like flavour. Native to tropical regions, it thrives in warm, moist conditions and prefers full sun to partial shade. This aromatic plant is perfect for pots, herb gardens, and kitchen windowsills, adding a fresh twist to soups, salads, and curries.

Easy to grow and maintain, Vietnamese Coriander enjoys well-drained soil and regular watering. Its lush green leaves make it both a culinary staple and an attractive addition to your garden. Ideal for gardeners seeking exotic herbs with bold flavour and visual appeal.